Imperial Range, IR-2-G60-C-XB, Range, 72″ Restaurant, Gas, 120V, 2 Burners

  • PyroCentric™ 32000 BTU (9 KW) anti-clogging burner with a 7000 BTU/hr. (2 KW) low simmer feature. Two rings of flame for even heating. Burners are anti-clogging and lift-off and separate for easy cleaning. No gaskets or screws. Cast iron PyroCentric burners are standard on all IR Series Ranges. One standing pilot per burner for instant ignition. Highly polished 3/4” (19 mm) steel plate. 21” (533 mm) plate depth. Burners have 20000 (6 KW) BTU/hr. output with a heat deflector every 12” (305) for even heating. 3” (76 mm) wide grease trough and removable grease can for easy cleaning. Large griddle grease can and full width broiler drip tray are removable for easy cleaning.

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Elevate your culinary experience with the Imperial IR-2-G60-C-XB Range, a must-have for any commercial restaurant. This gas-powered restaurant range is designed to meet the demands of a busy kitchen, offering exceptional performance and durability. With two open burners, a 60″ griddle, and a convection oven, this range provides versatility and efficiency in cooking a wide range of dishes. The open cabinet base with a bottom shelf offers convenient storage for your cooking essentials, while the three chrome racks provide ample space for baking multiple items simultaneously. The stainless steel construction ensures longevity and easy cleaning, while the 3″ grease trough, removable grease pan, and crumb tray make maintenance a breeze. With adjustable feet and 6″ legs, this range can be easily customized to fit your kitchen setup. With a powerful 194000 BTU, this NSF, CE, CSA Flame, and CSA Star certified range is a reliable and efficient addition to any commercial kitchen.

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From our warehouse to your operation, we coordinate every step for a smooth, stress-free install.