Imperial Range, IR-4-G48T-E-C, Range, 72″ Restaurant, Electric, 208V

  • 2.6 KW round plate elements with easy-to-clean flat surface. Provides a solid flat surface for fast
  • even heating. Plates are 9″ (229) diameter for maximum pan contact. The top design helps prevent spills from entering the unit
  • making clean-up easier. Infinite heat controls for maximum cooking flexibility. Thick highly polished 3/4″ (19 mm) steel plate with thermostat controls. 21″ (533 mm) plate depth. Even heating elements across the griddle section provide consistent temperature across the plate. 4″ (102 mm) wide grease trough and removable grease can for easy cleaning. Large griddle grease can is removable for easy cleaning. Porcelainized sides
  • rear

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Fuel your restaurant’s success with the Imperial IR-4-G48T-E-C Range. This 72″ electric restaurant range is designed to meet the demands of a busy commercial kitchen. It features four round elements and a 48″ thermostatic griddle, allowing you to cook a variety of dishes simultaneously. The convection oven comes with three chrome racks, providing ample space for baking and roasting. With infinite heat controls, you have precise control over the cooking process. The porcelain oven interior ensures easy cleaning, while the stainless steel front, sides, backguard, landing ledge, and kick plate add durability and a sleek look to your kitchen. The adjustable feet and 6″ legs make it easy to customize the height of the range to fit your needs. With its cETLus, ETL-Sanitation, and CE certifications, you can trust the quality and safety of this Imperial range. Upgrade your restaurant’s kitchen with the Imperial IR-4-G48T-E-C Range and experience enhanced efficiency and productivity.

Fast, Professional Delivery

From our warehouse to your operation, we coordinate every step for a smooth, stress-free install.