John Boos, SDT4-I60108SBK-L, Dishtable, Soiled “L” Shaped, Adjustable Bullet Feet

  • Pro-Bowl Soiled Dishtable
  • island design
  • 60 machine to corner
  • 108 corner to end

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Maximize convenience using efficient tools with the John Boos SDT4-I60108SBK-L Dishtable. Designed for commercial restaurant use, this L-shaped soiled dishtable offers a seamless solution for your dishwashing needs. With a 60-inch machine to corner and 108-inch corner to end dimensions, this dishtable provides ample space for efficient operation. The 44-inch overall height ensures comfortable working conditions, while the left-to-right operation enhances workflow. The dishtable features a 20-inch by 20-inch front-to-back pre-rinse sink bowl, perfect for quick rinsing and cleaning. The 10-inch boxed backsplash with a 45-degree and 2-inch return prevents water splashes and keeps your kitchen clean. The stainless steel top, legs, bracing, and adjustable bullet feet ensure durability and stability. NSF certified, this dishtable meets the highest standards of cleanliness and hygiene. Upgrade your restaurant’s dishwashing process with the John Boos SDT4-I60108SBK-L Dishtable.

Fast, Professional Delivery

From our warehouse to your operation, we coordinate every step for a smooth, stress-free install.