John Boos, SDT6-I6072SBK-L, Dishtable, Soiled “L” Shaped, Adjustable Bullet Feet

  • Pro-Bowl Soiled Dishtable
  • island design
  • 60 machine to corner
  • 72 corner to end

Add to Quote

Can’t find exactly what you need?

Contact CARE Sales & Service for custom orders or special requests. Our team will help you identify the ideal equipment, supplies, or furniture for your foodservice operation.

Revamp service with clever options using the John Boos, SDT6-I6072SBK-L Dishtable, Soiled “L” Shaped. This versatile and durable dishtable is designed specifically for commercial restaurant use, offering a convenient solution for keeping your kitchen organized and efficient. With its island design and left-to-right operation, this dishtable maximizes workflow and allows for seamless movement in busy kitchen environments. The 16300 stainless steel top and stainless steel legs provide exceptional strength and durability, ensuring long-lasting performance even in the most demanding restaurant settings. The 10-inch boxed backsplash with a 45-degree angle and 2-inch return helps prevent water from splashing onto surrounding surfaces, while the 20-inch by 20-inch pre-rinse sink bowl allows for easy cleaning and rinsing of dishes. This dishtable also features adjustable bullet feet for added stability and NSF certification for peace of mind. Upgrade your restaurant’s efficiency and cleanliness with the John Boos, SDT6-I6072SBK-L Dishtable, Soiled “L” Shaped.

Fast, Professional Delivery

From our warehouse to your operation, we coordinate every step for a smooth, stress-free install.