Menumaster, MRC17S2, Commercial Microwave Oven, 1700W

With its unique footprint, the Menumaster MRC has been designed to produce more delicious food in less time. It’s a microwave, it’s a steamer, it’s a powerhouse of an oven that’s been driving Quick Serve, Fine Dining and Casual restaurants the world over. Schools and institutions too! Its taller cavity is specially designed to enable stacking of insert pans. The unique top and bottom energy feed system ensures total coverage across and throughout the food. Built to take the punishment of the commercial kitchen whether or not you’re using it 50 or 250 times per day—the MRC keeps on cooking. In a world where the consumer demand for speed is relentless, you need a system where you can cook, chill and then re-therm food on demand. With the MRC that’s easy. The hot, fresh and delicious your customers are looking for – seconds after they order it. Now that’s service.