Southbend, TVES/20SC, Convection Oven, Electric, 208V, Double-Deck, Full-Size

  • Double deck design providing increased cooking capacity Standard depth for easy integration into existing kitchen layouts Compact height of 47-1/2″ (51″ with flue) to fit under low ceilings Durable stainless steel front
  • sides
  • and top for long-lasting use and easy cleaning Dependent 2-piece glass doors with full 180° opening for excellent access and visibility Energy-saving
  • high-efficiency glass windows to reduce heat loss Dual door seal system to retain heat and improve cooking efficiency Easy-to-clean porcelain coved interior Stay-cool heavy-duty door handle for operator safety Two-speed fan motor for effective convection and even heat distribution

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The TruVection Series Low Profile Electric Convection Oven (Double Deck) offers enhanced cooking performance with a space-saving design, perfect for high-demand kitchens. Equipped with 7.5kW high-efficiency heating elements, this oven features a double deck height of 47-1/2” (51” with flue), providing ample cooking capacity without sacrificing valuable floor space. The energy-efficient design includes dual-pane glass windows and a heat-keeping dual door seal system, ensuring optimal heat retention for faster cooking times. Constructed with durable stainless steel front, sides, and top, the TruVection oven includes a coved porcelain interior, a two-speed, 1/2 hp fan motor, and 5-position rack guides with 3 chrome-plated oven racks for versatile cooking. The oven is equipped with solid-state temperature controls and a 60-minute mechanical timer, with a temperature range from 150°F to 550°F. Additional features include a forced cool-down fan mode, interior oven lights, and a stay-cool heavy-duty door handle, making this a reliable choice for efficient, high-volume cooking.

Fast, Professional Delivery

From our warehouse to your operation, we coordinate every step for a smooth, stress-free install.